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Corporate breakfast event planning in Kenya
As a trusted event planner and catering service provider in Nairobi, you can rely on us to assist with planning your corporate breakfast event. Corporate events are of different kinds. It is likely that each event should have a different menu served to avoid monotony and also as a surprise for those attending. Hauchi Kay Catering service Kenya will help you actualize the idea anytime, anywhere. Buying breakfast for the workforce can be a costly venture; yet, a favourable option to consider is hiring an experienced event planner with extensive knowledge in breakfast preparation across different cuisines, both local and international. We not only participate in event planning but also deliver professional corporate event catering services.
Engage us to get simple breakfast ideas for corporate meetings.
Menu item combinations for a corporate breakfast in Kenya
As professional caterers, ranked among the best in Nairobi for our unmatched culinary experience, which includes menu design and customization, we highly respect people’s ideas when it comes to food choices. That means clients who require a corporate breakfast dominated by local traditional foods will be highly esteemed, just like those who order a modern breakfast. No boring breakfast at all. Get great food combinations for your corporate breakfast to keep the guests and employees comfortable with a full stomach. What would you like served or presented in those chafing dishes? Should it be purely carbs, proteins or fats? A blend sounds better; a balanced menu for them. Based on your budget, preference, among other factors, you can incorporate the following items into your breakfast;
- Mandazi
- Mahamri
- Samosas
- Rolex
- Sausage
- Smoothies
- Boiled eggs
- Omellettes
- Oats
- Traditional porridge made from a mix of cereals
That might seem too local. Well! You can still opt for international cuisines, where you can be served an American breakfast, continental breakfast, full English breakfast, Indian breakfast, or any other international cuisine, exclusively by Hauchi Kay Catering Service Kenya.
American breakfast for a corporate event in Nairobi
Although you are in Kenya, you are free to try international breakfasts. You need Hauchi Kay catering service in Kenya, not an international chef, for an American breakfast to be served at your corporate meeting or event. A typical American breakfast should at least feature some cereals and egg dishes. Your choice can include, but is not limited to, coffee, fresh juice (depending on seasonal fruits), sandwiches, doughnuts, waffles, French toast, pancakes, sausages, bacon, breakfast wraps with meat, eggs, and cheese, etc. Get the meal prepared and served with passion, expertise, and love. An American breakfast is considered heavy enough to keep you comfortable for the remainder of the day. Try it today and experience.
You don’t have to take them to an American restaurant for breakfast in Nairobi. We are a phone call away.
Affordable continental breakfast
Unlike the American breakfast, a continental breakfast has a limited menu, making it considered a light breakfast. For a formal business meeting, a continental breakfast can be a perfect option. Order this breakfast and enjoy fresh coffee, tea, milk, juice, or yoghurt as your main beverages. Some of the pastries, depending on your choice, can include croissants, bread, bread rolls, cereal, and muffins. We don’t forget to include butter, jam, jelly and any spread of choice to use on the pastries. Enjoy the assorted meals served in a buffet style, giving guests the freedom to choose what they prefer. Bank on us for a visually appealing, well-organised table setup and food presentation.
Creative breakfast ideas for corporate meetings
It is no longer stressful to come up with creative breakfast suggestions for any audience in a corporate meeting. First, decide whether you want Kenyan cuisine or international cuisine. Thereafter, based on your decision, consider the specific culture interested in and choose the various items to be part of the breakfast. At this point, you can create a blend of local and international cuisine, offering a wide range of choices for your guests. However, if you want in-depth guidance on what to choose, how to prepare, and also serve, Hauchi Kay Catering Service Kenya will sort you out!
How to plan for a corporate breakfast
Like any other corporate meal, a corporate breakfast also requires careful planning. It is through dedicating enough time and thought into the planning that you come to develop creative ideas to amaze your guests. For the impending corporate event or meeting you want to host, and the guests you want to serve with breakfast, it is essential to determine the number of attendees. Thereafter, have a rough budget, as it will guide the process of selecting menu items. If you want more items on the menu, it will be costlier than serving a client who may request only two or three items. Besides, what type of breakfast do you want? Is there a specific cuisine you want to refer to? What service style is most suitable for your audience: plated or buffet? When you can find answers to the questions, you are in a better position to engage a corporate caterer to respond to your needs.
– Sarah & David M., Newlyweds
– James K., Event Coordinator
– Margaret N., Proud Parent
– Felix T., HR Manager
– Angela P., Client
Corporate breakfast event planning FAQs
Can you suggest, prepare a venue and serve a corporate breakfast for a company event?
Yes! In addition to catering services for corporate events, we also assist with event planning and management. Therefore, based on your preferences and needs, we can outsource a venue, set it up, and still serve you your breakfast of choice.
How much do I need for you to serve a company breakfast to 200 pax?
The cost depends on mixed factors, including what you need to be served, the complexity of the menu items, among other factors. Please provide more details for an accurate estimate.
What can I include in a corporate breakfast menu?
The choice is entirely yours, but we can help you customise the menu aligned with your budget, tastes and preferences.