+254-701-648-558 | support@eventscatering.co.ke
Safe, Certified & Delicious Gluten-Free Catering
Kenya’s most rigorously managed gluten-free catering service, offices, conferences, weddings, and social events from Nairobi to Mombasa. Zero cross-contamination, full ingredient transparency.
Dedicated GF preparation zones, zero cross-contamination, full allergen documentation
Call: [hk_phone]Certified GF Catering for Every Occasion
From daily office lunch programmes to full-scale wedding buffets, Hauchi Kay’s gluten-free menus are as varied and flavourful as any standard catering offering.
Corporate & Office Lunch
Dedicated GF office lunch delivery across Nairobi and satellite towns, prepared in certified GF kitchen zones. KES 2,500 to 18,000 per person.
Event & Conference Catering
Fully integrated GF event catering for 50 to 300+ guests, with clearly labelled GF buffet stations. KES 6,500 to 12,000 per person.
Wedding Catering Kenya-Wide
Full gluten-free wedding buffets, steamed fish in coconut sauce, certified GF mukimo, and naturally GF desserts. KES 9,000 to 18,000 per person.
Wellness & Specialty Events
Fitness retreats, wellness programmes, and school catering, calorie-controlled GF meal plans and age-appropriate GF children’s menus. KES 2,500 to 20,000 per person.
Kenya’s Most Trusted Gluten-Free Catering Specialists
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Dedicated GF Preparation Zones
Separate utensils, chopping boards, and serving equipment eliminating cross-contamination.
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KEBS-Certified Kitchen Hygiene
Fully compliant with Kenya Bureau of Standards food safety requirements.
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Full Ingredient Transparency
Complete ingredient list and allergen declaration with every dish.
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Locally Sourced Naturally GF Ingredients
Arrowroots, cassava, millet, sorghum, sweet potatoes, and rice from verified suppliers.
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Multi-Dietary Accommodation
Simultaneous accommodation of GF, vegan, halal, diabetic-friendly, and low-calorie needs.
Transparent Pricing for Every Budget
All packages include dedicated GF kitchen preparation, allergen documentation, certified ingredients, and professional service staff.
- 1 GF main dish + 1 GF side
- Still / sparkling water
- Full allergen documentation
- Clearly labelled GF buffet stations
- Grilled protein bars & rice dishes
- Fresh fruit stations
- Certified GF mukimo & rice pilau
- Naturally GF desserts
- Personalised menu design
What Our Clients Say About Our GF Catering
“We have a significant number of staff with gluten intolerance. Hauchi Kay delivered beautifully labelled, genuinely safe gluten-free meals, the food was so good our non-GF staff started requesting the same options.”
“My daughter has coeliac disease and I was terrified about her wedding menu. Hauchi Kay designed a full gluten-free wedding buffet for 180 guests where every single dish was safe for her to eat.”
“For our wellness retreat in Karen, we needed fully certified gluten-free, vegan, and low-calorie menus simultaneously. Hauchi Kay managed all three without missing a beat.”
Everything You Need to Know About GF Catering
Request Your Free Gluten-Free Consultation.
Zero cross-contamination, full ingredient transparency, and every guest safe and delighted, get a personalised GF catering quote today.
[hk_address], Serving all of Kenya’s major cities and all 47 counties
